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Cashier (M/F)

hospitality
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The cashier is responsible for managing financial transactions in retail stores. He or she should be able to transact quickly and accurately, while providing friendly and professional service to customers. The cashier should also be able to manage money and process credit and debit card payments.

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Main responsibilities:

  • Cash register management: The cashier should manage financial transactions, perform fast and accurate cash register transactions, and be able to process cash and credit and debit card payments.
  • Customer service: The cashier should provide friendly and professional service to customers, answer their questions, and resolve transaction issues.
  • Record keeping: The cashier must keep accurate records of transactions made and funds collected, and be able to balance the cash register at the end of the day.
  • Cleaning: The cashier should ensure that the checkout area is clean and tidy.

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Skills required:

  • Communication and customer service skills.
  • Ability to work independently and in a team.
  • Money management and payment processing skills.
  • Ability to work quickly and effectively.
  • Basic computer knowledge to record transactions and manage records.

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Education and experience required:

  • A high school diploma is often required
  • Previous experience in customer service or cashier work is an asset
  • Sales or customer service training is appreciated

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Remuneration:

A Cashier's hourly rate varies depending on geographic region and experience. On average, the rate used by Onestaff's partner establishments is €14.00 excluding tax/hour.

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